Flagstaff’s Southside Murdoch Community Center is about to get solar panels installed on its roof. That’s not innovative—but the way the panels are being paid for is. Thanks to 87 small-scale investors and a company named Solar Mosaic, the center will enjoy long-term energy savings without big upfront costs.
Solar Mosaic focuses on financing clean energy projects with help from what it calls the “power of the crowd.” So far the company has funded five solar projects in California and Arizona.
Few sounds in nature are as instantly recognizable and terrifying as the sudden rattle of a pit viper. No matter how often you’ve heard it, it’s a sound that sends a jolt of adrenaline and raises the hair on the back of the neck.
But look closely, because maybe what you’re hearing isn’t a rattlesnake at all.
It might instead be a close mimic, a gopher snake. With their speckled, earth-tone appearance, these common snakes look something like rattlesnakes, but they aren’t dangerous. In fact, they are highly beneficial and eat large numbers of rodents.
Those who have bloodied hands or arms on the inch-long thorns of a Russian olive, or dulled a chainsaw on its dense wood, know that it takes determination and brute force to clear away these tough nonnative trees. Since 2000, this formidable task has been underway along the Escalante River in southern Utah.
Introduced in the 1940s to combat soil erosion, Russian olives took to the Colorado Plateau with gusto. They have crowded out native willows and cottonwoods, forming virtually impenetrable thickets along hundreds of miles of washes and river bottoms.
Trees grace our sidewalks, house birds, feed squirrels, and furnish wood for everything from campfires to fences. And the oxygen plants emit allows us to live on Earth in the first place. But now tree huggers have a new way to assess the benefits our leafy companions provide.
Many parts of the Colorado Plateau are covered with distinctive soil crusts. Scientists are learning more about how they aid ecosystems—especially by providing good places for plants to grow.
Soil crusts rely on tiny organisms called cyanobacteria that are good at colonizing bare soil. In cold regions, frost heaving can give a dark, pinnacled appearance to soil covered with cyanobacteria. And that complicated micro-topography is key to what comes next.
With bee populations declining worldwide, news is often grim in the world of bee research. But last August, entomologists from the University of California at Riverside found something to cheer about: they spotted three members of a bumblebee species long feared extinct.
Last documented in 1956, the Cockerell’s bumblebee of south-central New Mexico is the country’s rarest bumblebee.
What can a small, inconspicuous shrub tell us about climate change in the Southwest? That’s the question researchers are asking about blackbrush.
Most people don’t take a second glance at this compact, slow-growing shrub bristling with spiny, gray-black branches. Yet it grows across several million acres in the Mojave Desert and up onto the Colorado Plateau, sometimes in nearly pure stands. You can see extensive swaths in Arches and Canyonlands, and over the Tonto Plateau in Grand Canyon.
In a cold, high-elevation Colorado valley, a food renaissance is taking place. The Mountain Roots Food Project aims to create a resilient local food system through which a diverse community can learn, participate—and be fed.
The Grand Canyon has always attracted people who fall deeply in love with the landscape and its lessons. One of those who made the place his life’s work was Edwin Dinwiddie McKee.
Born in Washington, D.C. in 1906, McKee was influenced by his scoutmaster Francois Matthes, an early Grand Canyon mapmaker. A summer paleontology internship at the canyon was all it took to ignite young Eddie’s life-long love affair with geology.